Blogs Posts on "Condiments And Sauces"
Mini Burger With Green Chilies by seasaltwithfood on Nov 20, 2009If you like to add a bit of extra “kick” to your burger, than you will definitely enjoy my Mini Burger With Green Chilies. Not to worry, the green chilies are not spicy at all. I used a combination of Anaheim and Serrano chilies. They were perfec...
Apple, Pamelo, And Scallops Salad by seasaltwithfood on Nov 17, 2009This is a light salad recipe. The apple, pamelo, and scallops gives this salad a delicious sweet, sour, and crunchy taste with a hint of spiciness from the Thai inspired dressing. This salad can be prepared ahead and chilled. Just before serving, coo...
Pickled Chili Peppers by eCurry on Nov 2, 2009This pickle is not for the fainthearted. It breathes fire, crunches with a bite, smells of abundant spices and tastes fantastic. This one cannot be compared to the pretty peppers soaked in vinegar and spice; they will get you teary eyed if you are...
Stir-fry Clams With Roasted Chili Paste by seasaltwithfood on Nov 1, 2009Stir-fry clams with roasted chili paste is one of my family’s favorite dishes. To make this dish, you will need to make the roasted chili paste first. I used a recipe that originated from Thailand, but, decided to omit the usual shrimp paste. The c...
Bread And Butter Pickles by seasaltwithfood on Oct 30, 2009I was watching Tyler Florence's cooking show on TV a couple of weeks ago. He shared a recipe for Bread and Butter pickles, which was so easy to make that I had to try out the recipe at home. I made a small batch and had the pickles after 2 days in th...
Plum Applesauce by eCurry on Oct 29, 2009The Holiday Season is soon approaching with all it’s Sweet Temptations. Fresh, crispy air, colorful leaves, that slight shiver, and most of all that longing to stay inside the warm covers for a little bit longer when the alarm screams in the da...
River Prawns With Sweet And Sour Chili Sauce by seasaltwithfood on Oct 28, 2009Today, I am posting a River Prawns recipe using the sauce from my Sweet And Sour Chili Crabs. As some of you may know, that sweet and sour chili crab is probably the most popular crab dish in Malaysia and Singapore. So, do you know the key ingredient...
Tandoori Chicken Sandwich by seasaltwithfood on Oct 26, 2009I’m going to share with you a lovely finger sandwich that I made over the weekend. It’s Tandoori Chicken Sandwich with mango salsa and spiced mini Hasselback Potatoes as a side dish. I am posting the Tandoori chicken recipe today. The salsa recip...
Salsa Verde-Tomatillo Sauce by seasaltwithfood on Oct 2, 2009Salsa Verde or Tomatillo Sauce is a bit spicy. The main ingredient for the salsa is tomatillos. This is an easy salsa to prepare. Basically, I roasted all the ingredients as listed below and then processed the salsa mixture in the food processor.Sals...
Chicken Tacos by seasaltwithfood on Oct 2, 2009Sometimes, the motivation to cook a certain dish or meal may not necessarily come from a cookbook. For example, this simple chicken tacos came from one of my visit to a local market stores in Vancouver. I was perusing at a store selling many Mexican...
