Blogs Posts on "Csa"

Cheesy Baked Pasta with Collards and Bacon by My Kitchen Addiction on Nov 17, 2009This is another dish that I wasn’t too sure about as I formed the recipe in my head… I’m really not much of a greens person in general.  Lettuce, spinach, arugula, kale, chard, collards…  You name it, I will probably turn my...

Acorn Squash with Cranberry Apple Stuffing by My Kitchen Addiction on Nov 11, 2009Do you ever start out cooking with one dish in mind but end up making something totally different? Maybe it’s just me. If you follow my tweets, you may remember that I set out to make stuffed pork chops one evening last week…  However, w...

Bacon, Leek, and Arugula Frittata by My Kitchen Addiction on Nov 3, 2009After only a few years of marriage, I had completely destroyed the set of pots and pans that I received as a wedding gift. The nonstick finish was pretty much nonexistent in that short time.  So, I switched over to All-Clad stainless pots and pans j...

Lowongan Kerja Terbaru Oktober 2009 by Lowongan Kerja Terbaru ku on Oct 27, 2009PT. Catur Sentosa Adiprana Tbk Distributor Bahan Bangunan Terkemuka dengan 30 cabang di Seluruh Wilayah Indonesia, membutuhkan: Manajer Sumber Daya Manusia (MSDM) - Pendidikan S1 Hukum / Psikologi dengan pengalaman kerja minimum 5 tahun di posisi yan...

CSA round-up weeks 9 and 10 by Eat this. on Oct 27, 2009I realize that last time I did a CSA round-up, it sounded like it was my final share.  I really meant 'last' as in previous, not final.  But, this post does wrap up the end of my CSA.  Several weeks ago I picked up share #9, and select...

Roasted butternut squash and potatoes recipe by Eat this. on Oct 25, 2009During the fall and winter, there's nothing I crave more than roasted vegetables.  Part of the reason that I enjoy them roasted is that turning on the oven (at a fairly high temperature, no less) does a very good job warming up my apartment.&nbs...

Turkey and mixed bean chili recipe by Eat this. on Oct 14, 2009Chili is my ultimate comfort food, probably because my mom made chili frequently when I was growing up.  Sometimes it was by itself and sometimes it topped a baked potato, but either way I always loved it.  We always used one of those chili...

I Said I Got Sauce by The Five Fish on Oct 13, 2009If you watched my Mingle on Monday you saw that I had a billow of steam behind me. Some quite literally thought I might torch my kitchen, behold.....the power of the Fish! Okay, so I am kidding, but the steam was much, probably from the fact I had th...

Spaghetti squash with black beans, corn, and kale recipe by Eat this. on Oct 11, 2009I picked up a spaghetti squash and an acorn squash at the farmers' market last week intending to combine them with one lucky member of my heaping butternut squash pile to make a soup.  Then I remembered that all I've made lately is soup, and fig...

I Heart My CSA by The Five Fish on Oct 9, 2009I just have to tell you all again how much I love my CSA. What is a CSA you ask? Community Supported Agriculture Agriculture? As in farm? You got it! I had never heard of a CSA until one of my twin mommies told me about it and I have to tell you...