Blog Posts - Cuisine



Des tampons pour cookies Harry Potter [Idée Cadeau #20]

Alerte, alerte, alerte, plus que 5 jours avant Noël ! Ce soir je vous présente un petit cadeau pour les fans d’Harry Potter (oui encore mais que voulez-vous, c’est tellement chouette…) ! ⭐ Tampon pour cookies Harry Potter Vendu...
by Songe d'une nuit d'été on Dec 20, 2016

Couronne de pain de Noël

Couronne de pain de Noël Cette couronne de pain (avec des pains individuels) pour la table de Noël est une idée qui me trottine dans la tête depuis deux ans, depuis que je les ai vues (et achetées ;-) chez mon boulanger. La sienne, très bonn...
by Un dejeuner de soleil on Dec 20, 2016

Des tampons pour cookies Harry Potter [Idée Cadeau #20]

Alerte, alerte, alerte, plus que 5 jours avant Noël ! Ce soir je vous présente un petit cadeau pour les fans d’Harry Potter (oui encore mais que voulez-vous, c’est tellement chouette…) ! ⭐ Tampon pour cookies Harry Potter Vendu...
by Songe d'une nuit d'été on Dec 19, 2016

Vingt-cinq livres de cuisine à offrir et à s'offrir

Vingt-cinq livres de cuisine à offrir et à s'offrir Des idées de dernière minute (c'est toujours la course en cette période) à mettre sous le sapin, avec des livres de cuisine (ma passion et toujours un bon cadeau) : des nouveautés, des clas...
by Un dejeuner de soleil on Dec 19, 2016

Christmas at Qba Bar & Grill, The Westin Kuala Lumpur

Sophisticated Meat Feast for a Festive CelebrationWith festive holidays around the corner, indulge in an all-you-can-eat Brazilian Churrascaria buffet spread in the city at Qba Bar & Grill at The Westin Kuala Lumpur. Qba Bar & Grill, the reno...
by ChasingFoodDreams on Dec 18, 2016

Mutton Kheema or Minced mutton curry

It has been around more than a month that I had fish last. I did not buy any and cleaned out my freezer just before my trip to the Big Apple. Neither did I buy or make any mutton ... which I eat very little anyway. So I was practically on a little ch...
by Kichu Khon on Dec 18, 2016

Saucisson au chocolat (sans oeufs)

Continue reading Saucisson au chocolat (sans oeufs) at La cuisine de Djouza .
by cuisinez avec djouza on Dec 17, 2016

Recette chakhchoukha de M’sila

Continue reading Recette chakhchoukha de M’sila at La cuisine de Djouza .
by cuisinez avec djouza on Dec 17, 2016

Brioches suédoises au safran (Lussekatter)

Brioches suédoises au safran (Lussekatter) Aujourd'hui c'est la Saint-Lucie, fêtée tant en Méditerranée (notamment en Sicile avec la cuccìa par exemple ) que beaucoup plus au Nord avec des brioches. Pour cette occasion je vous emmène en Scan...
by Un dejeuner de soleil on Dec 13, 2016

Moong dal cooked with fresh, seasonal vegetables

"Tumi ki ekhono eka bikele, anmoney, amake bhabo ..." It is almost quarter past one in the night and that is Rupankar singing on shuffle mode into my ears. There is a quiet all over ... the winter night has settled inside different colou...
by Kichu Khon on Dec 12, 2016

Okonomi @ Solaris Dutamas

Sushi As You Like ItOkomoni – translate to ‘as you like it’ already had my attention the moment it opened in Solaris Dutamas. In fact, I have visited this place a few times prior to this visit with my family. The concept is fun as one can DIY t...
by ChasingFoodDreams on Dec 11, 2016

Foo'd by Michelin-Star Chef Davide Oldani opens in Shangri-la at the Fort, BGC

Davide Oldani, creator of Cucina Pop, is considered as one of the greatest chefs of contemporary Italian cuisine. He opened his restaurant D'O in his hometown Cornaredo, near Milan back in 2003. Davide Oldani has worked with some of the big names in...
by Itsberyllicious on Dec 10, 2016

Tiramisu sans oeuf facile

Continue reading Tiramisu sans oeuf facile at La cuisine de Djouza .
by cuisinez avec djouza on Dec 9, 2016

Christmas 2016 @ Nobu Kuala Lumpur

It’s Beginning to Look a Lot Like Christmas!Tis the season to indulge, so celebrate this beautiful Christmas at new heights in style. Nobu Kuala Lumpur presents a Christmas Omakase menu this festive season to ring in the cheer with gastronomical de...
by ChasingFoodDreams on Dec 9, 2016

Ciao Gusto Authentic Italian Cuisine

I absolutely love a Christmas hamper, and usually make at least one up for members of the family. This year I bought a lovely crate from Waitrose for just £5 and filled it with goodies for my parents. My mum often gives hampers too so I gu...
by The Crazy Kitchen on Dec 8, 2016

Nigerian Chicken Curry

My Aunt would make this when we visited them in Benin – potatoes, chicken, boiled eggs, curry powder, carrots and always green peppers. I’ve learnt well and make this often. My children LOVE it, as do I for a quick, easy and good-looking...
by Kitchen Butterfly on Dec 6, 2016

Phulkopi Aloo Matar er Ghugni or Cauliflower and Potatoes cooked with dry Peas

Hello! Hello all!! Hope all of you are doing very well and having a beautiful winter. I am fine and doing very well, thank you. And the reason I am sounding so bright is the line I came across on Indiblogger this morning. "No comments? Every...
by Kichu Khon on Dec 6, 2016

Linguine aux crevettes, mascarpone et citron

Linguine aux crevettes, mascarpone et citron Des pâtes festives, parfumées, savoureuses et surtout faciles à préparer, ça vous dit ? Voici donc des linguine aux crevettes (ou gambas) mascarpone et citron, idéales pour le réveillon ou un jour...
by Un dejeuner de soleil on Dec 5, 2016

Q & A on Longthroat Memoirs: Soups, Sex and Nigerian Taste Buds

This is about Yemisi Aribisala and her brilliant book – Longthroat Memoirs: Soups, Sex and Nigerian Taste Buds which I’ve thoroughly enjoyed reading. I’ve also had the great pleasure of asking Yemisi some questions – whic...
by Kitchen Butterfly on Dec 2, 2016

Sablés au pecorino

Sablés au pecorino Voici une idée simple et savoureuse de sablés salés à offrir pour l'apéritif, en cadeaux gourmand ou même à servir avec une soupe sur le même principe que ce velouté de grana padano, cèpes sautés et ses sablés : des s...
by Un dejeuner de soleil on Dec 2, 2016


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