Blogs Posts on "Fill The Freezer"

Peanut Vermicelli by Whisk: a food blog on Nov 5, 2009I once worked beside a little-known, but top-notch take-out café called The Five Senses. Many times a week, I'd wander over at noon to see what the chef was cooking in his kitchen. Even though he worked the kitchen alone, he was able to create delic...

Beef Dip by Whisk: a food blog on Oct 26, 2009Here is one of our family favorite meals both because it's tasty and easy to prepare. The secret ingredient is a package of onion soup mix! Shh...don't tell the chefs at Le Cordon Bleu! They would want you to make French Onion Soup from scratch and d...