Blogs Posts on "Gluten-free"
Red cabbage and apple salad recipe by Eat this. on Nov 19, 2009When I was planning my pre-Thanksgiving feast, I decided to include a salad so that I could prepare it in advance and save oven space for other dishes. The last red cabbage salad that I made turned out fabulously, so I decided to give this one...
Raw Date Truffles by Simply Sugar & Gluten-Free on Nov 18, 2009I love the holidays. Not the sometimes insane hustle and bustle or the manufactured gifts of obligation, but the decorations, the time together with good friends and family, and the very thoughtful gifts that come wrapped in love. I’ve been...
Potato gratin recipe by Eat this. on Nov 17, 2009Last year I was in charge of the majority of Thanksgiving dinner, and I learned an important lesson: holidays are not the time to learn how to cook a turkey. I was worried about how I would cook it for several weeks, finally decided on Alton Br...
Ancho Chili-Espresso Rubbed Pork Tenderloin by Simply Sugar & Gluten-Free on Nov 17, 2009When I saw Alta’s Coffee-Chili Pork Tenderloin, I thought I’d try the rub on pork chops and see how it worked out. The seasoning has a perfect blend of spice, sweetness, and depth, which is why it’s quickly become a favorite aroun...
Carob Brownies from I Love Dessert – A Book Review by Simply Sugar & Gluten-Free on Nov 16, 2009At the end of September, Kim at The Food Allergy Coach started a series of posts about author Nicolette Dumke. Nicolette writes cookbooks and survival guides for those with food allergies, which grabbed my attention especially because she addressed...
King Ranch casserole recipe by Eat this. on Nov 16, 2009I doubt that I've ever had a King Ranch casserole that didn't involve canned soup... until now! This is one of those comforting dishes that reminds me of my childhood, and I really liked this lighter version. It's still cheesy and delicio...
Apple & Walnut Stuffed Acorn Squash – Slightly Indulgent Monday by Simply Sugar & Gluten-Free on Nov 15, 2009Welcome to Slightly Indulgent Mondays – fabulous food made healthier! Please link your healthier recipe below & check out this week’s give-away. Instead of doing a full feature on a blogger each week, I’ve decided to share...
Brazilian shrimp soup recipe by Eat this. on Nov 14, 2009Michigan weather has been unseasonably warm lately, but I've still been in the mood for soup. I had shrimp in my freezer from the local shrimp farm and this soup caught my eye. It's more of a summery soup, but that didn't stop me from enj...
Gluten-free blueberry pancakes recipe by Eat this. on Nov 12, 2009Apparently pancakes have become an official birthday food. After going four years without making pancakes (as far as I can remember), I whipped up some teff pancakes for Dad's birthday in August. They were amazing. Even my parents,...
Kale Chips by Simply Sugar & Gluten-Free on Nov 12, 2009I love greens of all kinds…spinach, mustard greens, turnip greens, kale, romaine, cabbage. They’re part of my everyday diet. I like them raw, steamed, sauteed, pureed, in smoothies. So when I read about kale chips at Dinner with Jul...
