Blog Posts - Other Recipes



Gourmet S’mores – Chocolate Chip Cookies and Caramel

Thank you Huggies® for sponsoring this post. As always, all opinions are my own. In honor of National S’mores Day (what a yummy day), on August 30th, I wanted to share a delicious gourmet s’more filled with chocolate, ooey gooey caramel...
by Ask Anna on Aug 26, 2016

Salted Caramel Sauce

You can use this salted caramel sauce to drizzle on your favorite pastries or even on smoothies, or just eat it on its own as a dessert. You can prepare ahead of time and store in the fridge for future… Continue Reading →...
by Filipino Style Recipe on Aug 13, 2016

Almond Plum Papaya Bowl Recipe

The post Almond Plum Papaya Bowl Recipe appeared first on Christopher James Clark. This is a great, antioxidant-rich way to start the day. See my Huffington Post article about fruit and antioxidant levels. […] The post A...
by Nutritional Grail on Jul 24, 2016

Mango Avocado Strawberry Salad Recipe

The post Mango Avocado Strawberry Salad Recipe appeared first on Christopher James Clark. This is a great breakfast salad. For presentation’s sake, try to find a just-ripe avocado and mango. You can see […] The pos...
by Nutritional Grail on May 29, 2016

Baby Back Ribs

We know that baby back ribs could be really expensive in the restaurants. If you have the time, why not make you own? It would cost you less and it is really not hard to do. Ingredients: 1 slab american… Continue Reading →...
by Filipino Style Recipe on May 10, 2016

Nutella Oatmeal Bars

Filipino Style Recipe: This recipe is a combination of our favorite Nutella and healthy oatmeal. It is very easy to prepare, perfect snack for you and your kids. Yields: 16 bars Ingredients: 1 1/2 cup all purpose flour 1 cup… Continue Reading &...
by Filipino Style Recipe on Apr 20, 2016

Kare Udon

Filipino Style Recipe: Kare Udon is a popular curry soup dish inspired by Indian and Japanese cuisine. Generally the soup is made of udon noodles with thick curry flavoured broth. Ingredients: 1 pack udon noodles 3 cups vegetable broth 250… Con...
by Filipino Style Recipe on Apr 16, 2016

Pork Chops Stroganoff

Ingredients: 4 pieces pork chops a dash of salt and pepper 1 cup cream of mushroom soup 3 tablespoons unsalted butter Chopped parsley for garnishing Mushroom Gravy: 1 tablespoon unsalted butter 1/2 white onion, diced 1 cup mushrooms, sliced 2…...
by Filipino Style Recipe on Apr 4, 2016

Hongkong Style Egg Tarts

Filipino Style Recipe: One of the most popular pastries when you go to Hongkong is their egg tarts. And who would have though that this is very easy to prepare? The tarts were a huge hit when I brought some to my officemates. Makes 24 tarts Ingredien...
by Filipino Style Recipe on Mar 18, 2016

Beef Moussaka

Ingredients: 3 pieces eggplant,peeled and cut lengthwise 1/4 inch thick Oil for frying 2 tablespoon butter 1 head onion, minced 4 cloves garlic, minced 1/2 kilo ground beef 1/4 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 1/2 teaspoon fine her...
by Filipino Style Recipe on Feb 24, 2016

Homemade Almond Butter w. Bullet Blender

The post Homemade Almond Butter w. Bullet Blender appeared first on Christopher James Clark. Almond butter is sometimes priced ridiculously, as are cashew butter, hazelnut butter, macadamia butter and others. The good news is...
by Nutritional Grail on Feb 19, 2016

Wild Mushroom Soup

Filipino Style Recipe: Wild Mushroom Soup is a delicious rich in flavor soup dish made of different types of mushroom cooked in beef broth and flour. This dish is usually serve as starter or during rainy season. Ingredients: 1 tablespoon butter 2 tab...
by Filipino Style Recipe on Feb 12, 2016

Lamb Kidney w. Tomato and Carrots Recipe

The post Lamb Kidney w. Tomato and Carrots Recipe appeared first on Christopher James Clark. Did you know that our Paleolithic ancestors treasured organ meats, eating them first while oftentimes disregarding the muscle meats f...
by Nutritional Grail on Jan 25, 2016

From Ketchup to Gomasio to Za’atar: One Man’s Quest for the Perfect Condiment

The post From Ketchup to Gomasio to Za’atar: One Man’s Quest for the Perfect Condiment appeared first on Christopher James Clark. When I was young it was ketchup. Lots and lots of ketchup. Slathered over anything a...
by Nutritional Grail on Jan 6, 2016

Smoked Salmon Nigiri

Filipino Style Recipe: Smoked Salmon Nigiri is one of the most common type of sushi. Nigiri is consist of a piece of raw salmon layered on top of a small roll of rice. Ingredients: 1 smoked salmon fillet, slice into serving pieces Wasabi (spicy Japan...
by Filipino Style Recipe on Nov 11, 2015

Iced Mint Hojicha Tea

The post Iced Mint Hojicha Tea appeared first on Christopher James Clark. Here’s a simple and delicious way to make iced tea. Hojicha is a type of green tea that is roasted […] The post Iced Mint Hojicha Tea appear...
by Nutritional Grail on Nov 8, 2015

Pomegranate Bowl w. Cashew Butter Flax

The post Pomegranate Bowl w. Cashew Butter Flax appeared first on Christopher James Clark. Breakfast is my time for fruit. Generally I don’t eat fruit later in the day. For breakfast, I usually have […] The post Po...
by Nutritional Grail on Nov 7, 2015

Ginataang Bilo-Bilo

Filipino Style Recipe: ginataang bilo-bilo or sticky rice balls in sweet coconut milk is another variety of popular Filipino mid-afternoon snack (meryenda) that is usually served in any special occasion. It is consist of sticky rice balls cooked in s...
by Filipino Style Recipe on Oct 29, 2015

Chicken and Pork Red Curry

Filipino Style Recipe: Chicken and Pork Red Curry is another mouth-watering dish inspired to Indian and Islamic cuisine. This dish is another variety of typical Filipino curry dish. The dish is usually made of chicken and pork meat cooked in cream, c...
by Filipino Style Recipe on Oct 27, 2015

Crispy Pork Kilawin

Filipino Style Recipe: Crispy pork kilawin is another popular spicy and sour appetizer that usually served as finger food(pulutan). Normally the pork meat(usually cheek and ears) comes boiled and grilled then chop into small pieces. Mix well with oni...
by Filipino Style Recipe on Oct 25, 2015


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