Blogs Posts on "Rice And Beans"

Pulot Panggang-Glutinous Rice Rolls With Spicy Coconut by seasaltwithfood on Nov 19, 2009These savory snacks are called Pulot Panggang, another popular street food in Malaysia. It’s made of steamed glutinous rice with a mild spicy coconut filling in the center. All wrapped with banana leaves, they are then slowly grilled to get all tha...

Warm Chickpea Salad by seasaltwithfood on Nov 5, 2009I made this delicious Warm Chickpea Salad yesterday. For convenience, I used canned chickpeas for this recipe. It is a faster and cheaper alternative. However, if you are not into chickpeas, you can substitute it with other canned beans instead. Just...

Steamed Glutinous Rice With Chicken by seasaltwithfood on Oct 22, 2009This is Steamed Glutinous Rice With Chicken, one of my favorite Dim Sum selection. Most Chinese Dim Sum restaurants usually serve them wrapped with lotus leaves. Depending on your preference, you can either use pork or chicken meat and maybe add a fe...

Boiled Peanuts by seasaltwithfood on Oct 17, 2009Has anyone ever tried boiling fresh peanuts (aka groundnuts) at home? I recently bought a couple of bags of fresh peanuts and boiled them with some sea salt, star anise, and turmeric. Boiled peanuts are a great healthy snack. I like having the peanut...

Home-Style Bean Curd With Black Bean Sauce by seasaltwithfood on Oct 12, 2009This Home-Style Bean Curd with Black Bean Sauce is another simple and easy to prepare Chinese comfort food. The best way to enjoy it, serve with some warm steamed rice. Extremely satisfying! The ingredients for this dish are easily obtainable at most...

Stir-Fry Rice Rolls by seasaltwithfood on Aug 24, 2009These stir-fry rice rolls are one of my favorites whenever we have dim sum. So, I decided to have a go at making them at home. They are easy to make, only a few ingredients. I added a few dried chilies to give the rice rolls a hint of spiciness. Do g...

Kuih Serimuka-Glutinous Rice With Pandan Custard Layer by seasaltwithfood on Aug 12, 2009Glutinous Rice with Pandan Custard Layer or better known as Kuih Serimuka is one of the popular kuih or cakes in Malaysia. The bottom layer of the cake is made from glutinous rice that has been steamed with coconut milk. The top layer of the cake is...

Kuih Serimuka-Glutinous Rice With Pandan Custard Layer by seasaltwithfood on Aug 12, 2009Glutinous Rice with Pandan Custard Layer or better known as Kuih Serimuka is one of the popular kuih or cakes in Malaysia. The bottom layer of the cake is made from glutinous rice that has been... [[ This is a content summary only. Visit my website...

Black Glutinous Rice With Coconut Milk - Pulot Hitam by seasaltwithfood on Aug 8, 2009Black glutinous rice with coconut milk is probably one of the easiest dessert to make. It’s popular in Malaysia and also in neighboring countries, namely, Singapore, Indonesia, and Thailand. The... [[ This is a content summary only. Visit my websi...

Black Glutinous Rice With Coconut Milk - Pulot Hitam by seasaltwithfood on Aug 8, 2009Black glutinous rice with coconut milk is probably one of the easiest dessert to make. It’s popular in Malaysia and also in neighboring countries, namely, Singapore, Indonesia, and Thailand. The black glutinous rice is available at most Asian groce...