Blogs Posts on "Southern Cooking"
Sweet Potato, Okra, and Chickpea Gumbo by FatFree Vegan Kitchen on Sep 29, 2009With okra, as with most things in life, size does matter. When you're talking okra pods, smaller is better—tender and tasty. Let them grow too big and they become tough and woody (bad for a vegetable). However, when it comes to the plants themse...
And Now A Word From Our Sponsors by The Random Gambit on Sep 4, 2009I find television advertisements to be an excellent source of humor. While most folks in this day and age are busy fast-forwarding through commercial breaks with their magic DVR boxes, I occasionally stop to watch, mostly to find out what products ar...
Smothered Steak by "Preston's Home Cookin'" on Aug 28, 2009Another way to enjoy Basic Fried Steak is to smother it with pan gravy and onions, and cook it, covered, in an oven or on the range-top.Smothered Steak is similar to Country Fried Steak, but is cooked differently. The main difference...
Country Fried Steak by "Preston's Home Cookin'" on Aug 27, 2009Ever since I pushed the button to post yesterday's entry, I've been thinking about fried steak with brown pan gravy - is also known as Country Fried Steak. Even dreamed about it last night. I've got to have some. Soon.&nbs...
Fried Steak, the Starting Place for Lots of Good Things to Eat by "Preston's Home Cookin'" on Aug 26, 2009Plain, unadorned, garden-variety cubed steak - breaded, and fried in bacon grease - sounds boring, doesn’t it? Well, it is pretty boring, at least to eat, but it surely was not boring for me the first time I cooked it.&nbs...
How to cook Chicken Stew by Meat Cooking Expert on Aug 14, 2009Thanks again for Visting. Please SUBSCRIBE. It’s All Quick-n-Easy! Please RATE & COMMENT Recipe: 2 large spoonful of butter, 1large spoonful of garlic oil, 1 cup of chopped carrots, 2 large potatoes cubed, 2 stock of celery, 1 large choppe...
Oven-Fried Green Tomatoes by FatFree Vegan Kitchen on Aug 14, 2009Summer is the season when I feel the most Southern. Delicacies that I can find only at farm stands and farmers' markets a few months out of the year--juicy peaches, ripe tomatoes, tender summer squash, sweet watermelon, and fresh lima beans and fiel...
Ridiculously Easy Roasted Yellow Squash and Onions by FatFree Vegan Kitchen on Aug 10, 2009When I was growing up, my mother probably made some variant of this dish and I probably ate it, dutifully and without really tasting it. That all changed a couple of years ago when I sat down to eat the Southern-style meal my mom prepared during on...
How to cook Chicken and Yellow Rice by Meat Cooking Expert on Jul 11, 2009Please RATE & COMMENT. Subscribe for more free quick-n-easy videos. Recipe for Chicken and Yellow Rice. 4 cups of chicken broth or one large can. 2 tablespoon of butter for stock. Melt 2 Tablespoons of butter, 1 large chopped onion, 2 large chop...
Plantation Kitchens by Hushpuppy Nation on Jun 6, 2009Before the revolution in cooking technology that occurred in the latter years of the nineteenth century, the Southern kitchen wasn’t a particularly pleasant place to be. From the founding of Jamestown until the middle of the nineteenth centurie...
