Recipes, home-cooked meals, and flavors from around the metro.

Owner: Joana_Pearl_Somejo

Listed in: Food & Drink

Language: English

Tags: recipe, restaurant reviews, dining, food, drink

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Latest Blog Posts for My Sassy Chef

  • Getting Essential Nutrients Through Supplements [plug]
    on May 29, 2014
    A healthy and balanced diet is full of essential nutrients that the body needs in order to sustain itself. Unfortunately, most children and adults do not get enough of important vitamins and minerals from a regular diet. It may be very difficult t...
  • Cook Up Your Holiday Feast with Lazada!
    on Apr 26, 2014
    Be it the holidays or a special occasion, nothing beats the usual commercialized take out and delivery food than a hearty and welcoming home-cooked feast for those people that matter most to you. I myself have been gradually shifting from the delicio...
  • Perfect Combinations: Wine and Cheese Glossary
    on Apr 17, 2014
    At times we go out and skip the usual beer and tequila, and instead opt for more sophisticated nights out with friends. What better way to show off sophistication than having a wine and cheese tasting party? Impress your friends and get that vibe of...
  • For the Love of Holiday Cheers
    on Dec 11, 2013 It's the season for cozy parties, hot mugs of chocolate and nostalgic songs around the beautifully adorned trees in our homes. With the modern trends taking over our traditional solemn Christmas celebrations, we have taken t...
  • RC Cola's Cool Comeback
    on Nov 26, 2013
    There's something about the past that has always appealed to many people, which is probably why throwback photos are dominating social media sites during Thursdays. But aside from those photos, one brand that was distinct during my childhood just cam...
  • Juice Up Your Life With Zest-O Slice
    on Nov 26, 2013
    Since childhood, I've always been familiar with the triangular, shiny packs of fruit juice that we would sip during recess. Zest-O has been around for years, and is a well established household name to date. But with all the new and trendy drinks pro...
  • Protein Packed Meatless Veggie Burgers
    on Oct 15, 2013 in healthy review veggies
    I've always loved burgers - be it grilled, pan fried, or broiled over live charcoals on a warm sunny afternoon. It must have been the juicy, round pieces of meat smothered with sauce and stacked with veggies and bread that always drew me in, and I co...
  • Squash Ukoy / Okoy with Pork Chicharon
    on Oct 13, 2013 in breakfast okoy pork recipe squash veggies
    I've cooked okoy before using grated sqaush and batter, but seeing the wonderfully crisp and almost charred okoy at the streets made with julienned squash made me want to cook some at home for a sunny afternoon snack. There's also a bag of chicharon...
  • Shrimp and Prawn Stock
    on Oct 7, 2013 in Asian food ingredients seafood shrimp
    Shrimp and prawn heads are usually discarded during food preparation where they are shelled prior to cooking, but it's a shame as the best flavor of these shellfish lie mostly on these parts. One way to make the most out of this flavor is by making b...
  • Asian Steamed Fish
    on Oct 7, 2013 in Asian food fish seafood
    What's real nice about steaming food is that there will be less mess, prep time is cut and if you have an electric steamer like me, just set the timer and you're good to go. That, and of course there's less fat than the usual fried fish. Maya-maya s...
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