Latest Blog Posts for Soogran

• Veg Italian Lasagna
  on Apr 20, 2014 in Grill / Tandoor Italian Cuisine Basil Cheese Italian Lasagna Mushrooms Pasta
  First time I saw this recipe on a TV show… We all loved it so much that I decided to try it once. Looks very delicious and tastes great. It was worth all the efforts and time I put into it.  … Continue reading →...
• Green Chicken with Garlic and Basil
  on Apr 20, 2014 in Non Vegetarian Rice (Bhaat) Basil Chicken Drumsticks Garlic
  Chicken can be cooked with any masala or marination. It’s up to our imagination and the taste we like. There can be many variations but, this time it’s for the kids and adults both. You can always improvise it while cooking. It’s th...
• Quick Palak and Tomato Soup
  on Apr 20, 2014 in Soups Cream Spinach Tomato
   Ingredients A bunch of palak (spinach) leaves cleaned and washed 3 big juicy tomatoes 1 big beet root peeled and cut into four pcs 1 medium potato peeled and cut into four pcs 4 to 5 garlic cloves 2 inch big piece of red pumpkin (optional) 3 clove...
• Stuffed Grilled Mushrooms
  on Sep 4, 2012 in Grill / Tandoor Quick Bites Cheese Mushrooms Olive Oil Thyme
  Ingredients Button mushrooms – 8 -10 (Big) Vegetables finely chopped – carrots, capsicum, mushrooms stems, onions, paneer crushed(optional). Salt – to taste Pepper – to taste Garlic – crushed 1/2 tspn Red chilli powder o...
• Kantol Vegetable (Spiny Gourd) – Indian Seasonal
  on Sep 2, 2012 in Bhaaji (Vegetables) Gourd Kantol Kantola Spiny Gourd
  Many people don’t buy all vegetables which come only in the rainy season. But, I suggest you definitely should try this one. You and your family would surely love this with chapati / phulka / bhakari / roti / dal … Continue reading →...
• Cheese Paratha
  on Aug 29, 2012 in Baby Food Breakfast Indian Breads Quick Bites Cheese
  I specially made this recipe for my 2 year old son Ishaan and the response was tooo good. He just loves it and so does my hubby. It is easily prepared without consuming too much of your time. Ingredients Chapati … Continue reading →...
• Maharashtrian Crêpes (Ghavane) / Neer Dosa
  on Apr 22, 2012 in Indian Breads Indian Cuisines Maharashtrian Recipes Chutneys Crêpes Dosa Ghavan Ghavane Rice
  Ghavane is specially made by people living along the konkan coast. It is like crêpes made from rice batter. It is generally eaten along with chutney or gravy or vegetable (bhaaji). Very little ingredients are needed to make ghavane and … Conti...
• Bread Pudding
  on Apr 19, 2012 in Baby Food Deserts Sweets Bread Eggs milk
    Ingredients Bread – 1 Full (no sweet bread) Eggs – 6 Vanilla essence Powdered Sugar – 2 Cups (500 gm approx) Milk – 1.50 to 1.75 litres Procedure Grind the bread slices and soak it in the milk with … Continue reading...
• Baked cheese veggie pasta in white sauce
  on Apr 18, 2012 in Italian Cuisine Baked Cheese Pasta
  Everybody loves Baked cheese pasta in my house. My mother-in-law taught me this recipe. You can add a variety of vegetables and herbs as per your taste or liking. You can even add boiled chicken to it. Kids love it … Continue reading →...
• Chakli (Maharashtrian Murukku)
  on Nov 26, 2011 in Diwali Special Quick Bites Bengal gram Black gram Rice Sago
  Chakli  is the most favourite crunchy snack in India, especially prepared in every house during Diwali along with many other delicacies. It has different shapes which depends on your chakali maker. Ingredients Rice (tandul) – 1 kg Black gram s...

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