Need real examples here. So far this just has the rough examples moved from blog-description-format which is ok to start with, but we need real examples to proceed any further

Owner: Karnivool_ZeEp

Listed in: Food & Drink

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Latest Blog Posts for all recipe

  • Cochinita PibilINGREDIENTS3-4 pounds pork shoulder1 cup orange juice, freshly squeezed if possible1/2 cup lime juice, juice of 4-5 limes1 teaspoons salt3 ounces of red (rojo) achiote paste, available in Latin marketsPickled red onions (optional), for garnishDry Mex...
  • Poached Egg and Bacon Salad - Salad Lyonnaise
    on Nov 19, 2011 in Egg Salad Breakfast and Brunch
    INGREDIENTSA handful of fresh frisee lettuce, torn into bite sized pieces2 strips bacon1 teaspoon chopped shallots1 slice French or Italian bread and a little butter to make buttered croutons1 Poached egg1 Tbsp olive oil1 Tbsp wine vinegar1/2 teaspoo...
  • Walnut Maple Pie
    on Nov 19, 2011 in Bakery Thanksgiving Dessert
    INGREDIENTS1 9-inch pie shell, frozen for at least 30 minutes (see pie crust recipe)2 cups roughly chopped walnuts2 eggs, beaten1 cup maple syrup (grade B)1 Tbsp dark rum (optional)1/2 teaspoon vanilla extract2 Tbsp melted butter2 Tbsp all purpose fl...
  • Zabaglione
    on Nov 19, 2011 in Egg Quick Wheat-free Dessert
    INGREDIENTS6 egg yolks1/3 cup sugar3/4 cup Marsala wine1 teaspoon grated lemon peelGround cinnamonVanilla extract1 cup heavy cream, whippedStrawberries, raspberries, or biscottiMethod1Place egg yolks, and sugar in a large, round-bottomed stainless st...
  • Spinach FrittataINGREDIENTS1 lb spinach leaves (about 2 bunches), cleaned, chopped1 Tbsp olive oil1 medium onion, chopped (about 1 cup)1 large clove garlic, minced9 large eggs2 Tbsp milk1/3 cup grated Parmesan cheeseSun-dried tomatoes, about 2 Tbsp choppedSalt and f...
  • Quiche Lorraine
    on Nov 19, 2011 in Egg Cheese Breakfast and Brunch
    INGREDIENTS1 recipe pie dough (see Pâte Brisée recipe) or a prepared frozen pie crust1/2 pound of bacon (you can use more or less to your taste)1 cup milk1/2 cup heavy cream3 eggs1/2 teaspoon saltBlack pepper to taste (we used about 1/2 teaspoon)1/...
  • CioppinoINGREDIENTSSeafood3 pounds halibut, sea bass, or other firm white fish, cut into inch-long cubes1 large (2 lb or more) cooked Dungeness crab (hard shell) or a cooked lobster1 pound (or more) of large shrimp2 pounds little neck clams, mussels, or oyst...
  • Tarragon Egg Salad
    on Nov 19, 2011 in Egg Quick Salad
    INGREDIENTS10-12 hard boiled eggs*, peeled and chopped1/3 cup mayonnaise2 teaspoons Dijon mustard1/2 cup chopped fennel (about 1/2 of one large bulb)1/2 cup chopped red bell pepper1/2 cup chopped green onions, including the greens1/4 cup, packed, cho...
  • Huevos RancherosINGREDIENTSOlive oil1/2 medium onion, chopped (about a half cup)1 15-ounce can whole tomatoes, preferably fire-roasted, if you can get it (or 1 -2 large fresh vine-ripened tomatoes, when in season)1/2 6-ounce can diced green Anaheim chilesChipotle ch...
  • Egg Nests
    on Nov 19, 2011 in Low Carb Egg Breakfast and Brunch
    INGREDIENTS2 eggs1/4 teaspoon Kosher salt1/4 cup grated Gruyere cheeseMethod1.Preheat the oven to 450°F with a rack in the middle. Line a roasting pan, or baking sheet that can take high temperatures without warping, with parchment paper or Silpat.2...
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