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A blog where food and fun come together. Delicious recipes that take a modern spin on Indian and other ethnic cuisines.

Owner: abrowntable

Listed in: Food & Drink

Language: English

Tags: Ethnic, Modern, Recipes, Cook, Indian

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Latest Blog Posts for A Brown Table

  • chocolate ladyfingers
    on Apr 9, 2015
    Tiramisu is probably one of the most popular desserts, I get to prepare at the bakery. We go through several sheets of this multi layered marscapone filled dessert very, very quickly. I also find it one of the trickiest desserts to slice through beca...
  • orange blossom, clove ice cream with candied blood orange freckles
    on Apr 5, 2015
    I'm super, super happy today to share this Orange Blossom+Clove infused+Honeycomb Ice Cream with those candied blood orange freckles (I had made earlier this year) for my dear friend Jen of Savory Simple. She's one of the first bloggers I met in pers...
  • cinnamon raisin milk bread
    on Apr 3, 2015
    Remember, a couple of weeks ago when I asked you guys to help me out and send in my name for the Saveur food blog awards nominations, well guess what, we did it! A few days ago, I received an email informing me that my blog is a finalist in the...
  • coffee hazelnut tart
    on Mar 30, 2015
    Most of yesterday was spent biking one of the trails near our home followed by copious amounts of reading, cleaning and baking. It was pretty routine, nothing out of the ordinary but then this happened! As much as I wanted to, I couldn't at...
  • indian carrot halva ice cream
    on Mar 26, 2015
    I guess, I should have called this week as "ice cream week" on the blog! First the beet one and now this bright orange carrot ice cream. As of now, my freezer looks like a haven of several brightly colored containers, one would think I'm st...
  • red beet, rose water, honey, goat cheese and goat milk ice cream
    on Mar 23, 2015
    For someone that professes to love ice cream that much, I almost shuddered when I realized I haven't made a batch in a long, long, long time. Like any devoted home ice cream maker enthusiast, I always keep the canister frozen and at one poi...
  • chai and rose fresh berry cake
    on Mar 19, 2015
    Earlier this week, I met up with the amazing Cheryl from 5 Second Rule. Cheryl is one of the nicest people I've spoken with, she is humble and kind even though she is an award winning blogger and has several cookbooks. We talked for quite a whil...
  • tandoori chicken melts
    on Mar 17, 2015
    There are times when leftovers rescue my meals. I'm hoping that's their sole existence to save time in the kitchen so that I can spend the rest of my time doing other things or not doing anything. Either way, I think of leftovers as my lifeboat. ...
  • breakfast naan skillet pizza with mustard greens and paneer
    on Mar 12, 2015
    I'm had a great time with the class audits at the culinary school. Though, I was a silent observer, it was a great opportunity to see how the classes at the school are taught, talk to students in the program and get to know the instructors a lit...
  • grissini 3 ways
    on Mar 9, 2015
    Guys, thank you so much for all the encouraging words on the IACP nomination that you've written to me via emails and/or comments. You rock! Today, I'm off to audit a cooking class in pastry school to get a feel for things, wish me luck! Even though...
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