Latest Blog Posts for comfortable food

• southwest chipotle chicken salad wrap
  on Jan 25, 2015 in for lunch sandwiches avocado baby spinach beets black beans cherry tomatoes chicken chipotles corn fresh lime juice goat cheese Greek yoghurt honey red onion red pepper salt and pepper sandwich wraps
  This chicken salad wrap is so delicious.  The corn and beans combined with the smoky chipotle give all of the flavors of the southwest, while the beets and goat cheese add a sweetness and richness that take it to the next level.  Delicious. from: b...
• chocolate cake with cherry filling and chocolate butter cream frosting
  on Jul 31, 2014 in bakery cakes cakes and pies desserts
  I love cherries and chocolate together, which you might know if you’ve seen my Chocolate Covered Cherry Cookies. I probably shouldn’t tell you this, but I usually cheat and make this cake with a boxed mix and a can of cherry pie filling. I’m pr...
• quick and easy beef enchiladas
  on Jul 24, 2014 in beef casseroles dinner ideas
  Mexican food is by far my favorite food to eat—and enchiladas are at the top of my list. I have a couple different enchilada recipes on my blog (simple sour cream enchiladas, enchiladas verdes with chicken, and black bean enchiladas) but I really w...
• rich and creamy french silk chocolate pie
  on Jul 17, 2014 in bakery cakes and pies desserts pies
  I had a craving for French silk chocolate pie, so I decided to come up with a recipe for one. My mom always made this pie when I was growing up, and hers was this perfectly dense texture and consistency. I tried to make mine a bit more fluffy and mou...
• watermelon cucumber gazpacho with habanero croutons
  on Jul 12, 2014 in appetize delicious salads & soups soups ✓ certified comfortable food butter celery cucumbers habanero powder honey jalapeno lemon juice mint red onion salt sour cream watermelon white bread white wine vinegar yellow bell pepper
  This gazpacho is such a great summer soup.  It’s just sweet enough and the fiery habanero croutons definitely do their job to balance out the flavors.  This soup takes no time at all to make and can hold its flavor in the fridge for several d...
• caprese bruschetta
  on Jul 10, 2014 in appetize
  One of my favorite things about summer is the availability of fresh, perfectly ripe tomatoes. I know you can get great tomatoes year round, but local summer tomatoes are just amazing. I especially love tomato salads—and my favorite is the Italian...
• the best potato salad
  on Jul 8, 2014 in on the side ✓ certified comfortable food celery dijon mustard dill dill pickles kosher salt mayonnaise paprika red bliss potatoes red onion salt and pepper sour cream stone ground mustard
  Summer just isn’t summer without potato salad.  There are a million versions of this, but for me this is by far the best.  It’s just mustardy enough, it’s rich and creamy but not too heavy.  The dill adds the perfect zest and the...
• the easiest key lime pie
  on Jul 5, 2014 in bakery cakes and pies desserts pies
  This Key lime pie is so simple to make, it’s ridiculous. It’s the perfect summer dessert—it has just a few ingredients, and is so rich and creamy and perfectly sweet and tart at the same time. It’s much more traditional to use a graham crack...
• curried deviled eggs
  on Jun 26, 2014 in appetize vegetarian ✓ certified comfortable food
  It’s now officially summer and I can’t think of any food that is more summery than deviled eggs.  They are perfect for picnics, BBQs, potluck dinners and all other types of food gatherings. There are so many variations on deviled eggs and these...
• jumbo stuffed shells with roasted mushrooms and smoked gouda sauce
  on Jun 19, 2014 in dinner ideas pasta vegetarian ✓ certified comfortable food
  I did a macaroni and cheese tasting for a local brewery a few weeks ago, and I did two more traditional dishes, then wanted something a bit more deconstructed for the third. I wanted something vegetarian, and I always tend to go with mushrooms when...

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