Explore the back alleys, street shops, tourist traps, local hangouts and must sees in Suzhou. Learn how to survive in places far away from home. Dish up some quality Western eats using locally available products.

Owner: cupofzhou

Listed in: Travel

Language: English

Tags: China, Suzhou, Travel, Cooking, Reviews

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Latest Blog Posts for Cup of Zhou

  • A Life without NatureIt is possible for mankind to live in a world without nature – forever disconnected from our roots in the wild.  I live in this world now and life in Eastern China appears, at least to me, to be a harbinger of the future.  A crowded world, servin...
  • Smoggy with a 90% chance of illness
    on Jan 15, 2015 in Uncategorized
    It’s been a brutal last 10 days here in Suzhou.  A week straight of nasty smog coupled with bitter cold and humid days.  It’s been the perfect storm for getting sick.  I’m sick, my friends are sick, my co-workers are sick.  Pret...
  • No Bake Mac-N-Cheese
    on Jan 7, 2015 in Cook it up Mac-N-Cheese Recipe
    This recipe went through several rounds of testing.  I’ve eaten enough mac-n-cheese to last me until next summer. So, here’s the rub.  No bake mac-n-cheese is inferior to regular baked mac-n-cheese.  It’s not even close.  So why waste time...
  • Fettuccine Alfredo with ChickenToday’s recipe is a special request by my friend T. Here’s the thing, my friend T has a love interest and she’s smart enough to know that the best way to a man’s heart is through his stomach.  So Zhou’s here to play win...
  • A Man on the Bus
    on Dec 31, 2014 in Uncategorized A story
    It’s a sunny December morning.  My eyes are heavy.  My energy for the day is still bundled up in my bed and it’ll be at least another hour before it’ll rejoin the body Zhou.  Worse yet, the rush hour commute is in full force.  The b...
  • Merry Christmas from Suzhou
    on Dec 25, 2014 in Uncategorized China Christmas Suzhou
    Merry Christmas! Christmas in Suzhou is a little different.  To be honest, I prefer the Christmas season in Suzhou to that of America.  Stay with me.  Of course I’d rather be stateside enjoying the holiday cheer with my family.  Christmas i...
  • Cooking Basics: Making Tortilla ChipsSuzhou expats are lucky.  We have all of the basic ingredients for making delicious homemade Tex-Mex widely available in our Western grocery stores.   From spices to flour tortillas, corn tortillas to salsa – we have it all.  You can even bu...
  • Traveling for the HolidaysOK, so this is a little weird.  My first post of this article was censored.  Completely deleted from my system without notification or permission. Why?  Probably because I used a few photos from the internet to help you visualize the madness that...
  • Zhou’s Newsletter Update
    on Dec 15, 2014 in Uncategorized
    Dear Reader, I’m excited to announce that an abridged online version of the weekly Cup of Zhou newsletter will be available for everyone on the site.  The abridged newsletter will include a recap of recent posts, a recommended weekly website f...
  • Visiting the “Old” City WallIf you’ve ventured to the old ancient city center in the past few years, you’ve probably noticed sections of the old city wall that used to surround Suzhou being rebuilt in different locations on the outer edge of the old city.  I’...
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