Cookies from Zimbabwe
on Nov 18, 2009 in Cookies African picture of http://www.recipezaar.comIngredients :10 tablespoons butter1/4 cup sugar1 tablespoon lemon zest1 teaspoon ground nutmeg1/4 cup honey1 egg1 cup finely grated raw sweet potato2 1/2 cups all-purpose flour1 1/2 teaspoons baking powder1/2 teasp...

Desserts Baklawa Recipe
on Nov 18, 2009 in African picture of http://www.baklawaonline.comBaklawa is a traditional Egyptian recipe for a classic desert of file (phyllo) pastry sheets filled with a walnut centre that's soaked in a sugar-based syrup before serving. The full recipe is presented here and...

Fish Course Abenkwan (Palm Oil Soup) Recipe
on Nov 18, 2009 in African gulai picture of http://myafrica.allafrica.comAbenkwan (Palm Oil Soup) is a traditional Ghanain recipe for a classic red palm oil stew with fish, okra, tomatoes and onions. The full recipe is presented here and I hope you enjoy this classic Ghanaian versi...

Brazilian Style Kabobs
on Nov 16, 2009 in Brazilian Chicken picture of http://www.cookbrazil.comIngredients:1 lb of beef tenderloin2 tbs of olive oil2 tbs of lemon juice2 tbs of chopped onion½ lb bacon16 wood skewersSalt and ground pepperMethode :Cut beef tenderloin into ¾ inch cubes.Marinate in olive oil,...

Pajeon (Green Onion Pancake) Recipe
on Nov 16, 2009 in Korean picture of http://www.koreanrestaurantguide.comIngredients:1 bunch green onion - cut in a bias, 1/2 onion - thin slice1/2 carrot - thin julienne1/4 lb shrimp* - chopped1/4 lb bay scallops* - chopped1/4 lb clams* - chopped1/8 lb squid* -chopped...

Japchae (Transparent Noodle with Beef and Vegetables) Recipe
on Nov 16, 2009 in Korean picture of http://www.koreanrestaurantguide.comIngredients:1 pack transparent noodle (dangmyun) - (soaked in hot water for 30 minutes, drained)1 medium onion, thin sliced1/2 carrot, thin julienne1 bunch spinach, blanched, cut into 3 inches10 oz thin...

Bonket (Dutch Almond Pastry)
on Nov 16, 2009 in Dutch Ingredients :Crust :3/4 cup butter1/2 cup sugar1 egg1 teaspoon vanilla2 1/4 cups flour1/2 teaspoon salt Almond Layer :1/2 cup sugar1 teaspoon almond flavoring3/4 cup pure almond paste, cut into very small pieces1 pinch salt2 tablespoons butter, melte...

Dried Pollack Soup (Bugo Gook) Recipe
on Nov 16, 2009 in Korean Soup picture of http://koreanfood.about.comIngredients :1 cup dried and shredded pollack, cut into 1 inch strips1 tsp minced garlic1 tsp sesame oil5 cups water1 tsp salt2 eggs, beaten2 or 3 Chinese leeks or scallions, cut into 1 inch stripsMethode :Over...

Gaucho Barbecue Recipe
on Nov 16, 2009 in Brazilian BBQ picture of http://www.cookbrazil.comIngredients :10 lb of fine quality cuts of beef, lamb, veal, ribs, etc.½ cup of salt6 mashed cloves of garlic3 cups of waterMethode :Set the fire and be sure the coals are bright before putting on the meat.Assemb...

Dutch Vandermint Torte With Vandermint Coffee Frosting
on Nov 16, 2009 in Dutch Ingredients :CAKE :3/4 cup butter, 180 ml1 7/8 cups brown sugar, 470 ml3 eggs, well beaten1/2 cup boiling water, 125 ml1/4 cup mint chocolate liqueur, vandermint 60 ml3 ounces bittersweet chocolate, 80 g2 1/4 cups pastry flour, 560 ml1 1/2 teaspoons...