The only thing better than a dessert is an easy dessert! Recipes for chocolate, cheesecake, fruit and coffee desserts.

Owner: UB2000

Listed in: Food & Drink

Language: English

Tags: desserts, chocolate, cheesecakes, recipes, simple and easy

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Latest Blog Posts for Easy Desserts

  • Pistachio and Raspberry Friands
    on May 22, 2012 in Favorites
    This variation of a popular friand recipe uses 3 whole eggs instead of 6 egg yolks. The result is just as delicious, but you aren't left with a half dozen egg yolks leftover. Friands freeze really well; wrap them in plastic wrap and they can las...
  • Chocolate and Coffee Brownie
    on Jun 9, 2011 in Chocolate
    One of the quickest ways to speed up any dessert recipe is replace as many ingredients with premixed or premade packages as possible. This recipe uses premixed cookie dough and brownie mix to cut down the work but not the deliciousness!INGREDIENTS:1/...
  • Blueberry Chocolate Cakes
    on May 29, 2010 in Chocolate Fruit
    How do you make an amazing blueberry cake even more delicious? Add some chocolate. I suppose this isn't some hidden magic trick tho, as chocolate makes almost everything better! The squeeze of lemon juice at the end gives a hint of tangy zing (serves...
  • Chocolate Banoffee Pies
    on May 25, 2010 in Chocolate Fruit Pies
    Banoffee pies are an English pastry dessert made from bananas, cream, toffee and boiled condensed milk (aka dulce de leche). Now this is purely preference, but Banoffee is perhaps the most satisfying dessert you can finish a meal with. Banana, carame...
  • Steamed Chocolate Pudding and Black Forest Sauce
    on May 21, 2010 in Chocolate Favorites
    An old-fashioned steamed pudding is hard to beat. Dripping with dark chocolate and cherry sauce, this delicious recipe makes lovely moist chocolate pudding that serves 4.INGREDIENTS115g unsalted butter 115g caster sugar 2 eggs 85g self-raising flour...
  • Chocolate Fondue
    on Feb 1, 2010 in Chocolate
    You can adjust the amount of Cointreau in the recipe to suit your tastes as needed, 1/4 of a cup is a good starting point. Reduce this amount if you want a less liquored flavoured dessert, or increase it (a little!) to make it more "adult". You can a...
  • Chocolate Mousse Cake
    on Jan 28, 2010 in Chocolate
    This delicious chocolate cake is a chocoholics dream dessert, so soft and moist. The dark chocolate in this recipe really makes it fantastic, and if you use 70% dark it becomes very very rich - you can tone this down a little bit by mixing half dairy...
  • Mint Chocolate Parfait Glasses
    on Jan 26, 2010 in Chocolate
    A hint of mint in this simple chocolate dessert makes this ice-cold chocolate treat extra refreshing, and it really is so easy and lightening quick to prepare. Great if you need to throw something together quickly. This recipe makes 4 servings, you c...
  • No-Bake Chocolate Cheesecake
    on Jan 24, 2010 in Chocolate Cheesecakes
    This is one of the easiest cheesecake recipes yet simple and delicious. To add a choco-orange twist to this recipe, use orange juice instead of water and add some finely grated orange peel that you can put on top.INGREDIENTS:1 1/4 cups graham cracker...
  • Mountain Dew Apple Dumplings
    on Jan 21, 2010 in Fruit
    I know it sounds strange, but the recipe is really good. Apple pastries are one of my favorite desserts. When I saw the recipe for this one, which included adding a small can of Mountain Dew I had to try it. These are very quick and easy to make.INGR...
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