Follow

food and beverage recipes

Owner: sierra74

Listed in: Food & Drink

Language: English

Tags: recipes, culinary, cuisine, food, drink

Report it


Site Statistics

Unique Visitors Today:
0
Page Views Today:
0
Unique Visitors this Week:
0
Page Views this Week:
0
Unique Visitors this Month:
0
Page Views this Month:
0
Total Unique Visitors:
1,384
Total Page Views:
2,822
Total Hits Out:
120
Traffic Chart

Latest Blog Posts for Recipes

  • CHOCOLATE MOLASSES KISSES
    on Oct 26, 2012 in Chocolate and Cocoa Recipes
    l 2 cups of coffee A sugar,l 1/3 a cup of glucose, (pure corn syrup),l 2/3 a cup of water,l 1 cup of molasses,l 2 tablespoonfuls of butter,l ¼ a teaspoonful of salt,l 4 ounces of Baker's Premium Chocolate,l 1 tablespoonful of vanilla extract, orl 1...
  • Artichoke Oyster Soup
    on Oct 26, 2012 in SeaFood Recipes
    6 tablespoon butter, melted 1/2 cup shallots (chopped fine) 1/4 teaspoon thyme 1 bay leaf 1/2 teaspoon cayenne pepper 2 tablespoon flour 14 oz chicken broth (more or less won't h; urt) 4 cup oysters, drained; reserve liquid (less, to 14 oz artichoke...
  • MARSHMALLOW FUDGE
    on Oct 26, 2012 in Chocolate and Cocoa Recipes
    1st BATCHl 2 cups of granulated sugar,l 1 cup of cream,l ¼ a teaspoonful of salt,l 1 tablespoonful of butter,l 2 squares of Baker's Chocolate,l 1 teaspoonful of vanilla,l Nearly half a pound of marshmallows, split in halves. 2nd BATCHl 2 cups of gra...
  • Blueberry and Custard-Filled Star Puffs
    on Jan 31, 2012 in The Weekend Gourmet
    1 sheet frozen puff pastry (from a 17-ounce package), thawed 1 3 3/8-ounce package instant vanilla pudding and pie filling 1 cup milk 1 8-ounce container sour cream 1 pint fresh blueberries (about 2 cups) 1 tablespoon sugar 1 tablespoon chopped fres...
  • Blackened Chops with Pineapple Salsa
    on Jan 31, 2012 in The Weekend Gourmet
    4 boneless pork chops, 3/4-inch thick 1 cup chopped fresh or canned pineapple 1 medium red or green bell pepper, chopped 1 tablespoon finely chopped onion 1 tablespoon lime juice 1 teaspoon chili powder 1/2 jalapeño pepper, finely chopped 1/8 teaspo...
  • Berry Peach Sangría
    on Jan 31, 2012 in The Weekend Gourmet
    Servings: 6 750 milliliters dry red table wine, such as a Burgundy (about 3 cups) 1/2 cup orange juice, or juice of 2 large oranges 1/3 cup lemon juice, or juice of one large lemon 1/3 cup sugar 3 tablespoons brandy (optional) 1 cup raspberries, bla...
  • Coriander Chops
    on Jan 27, 2012 in Quick Fix
    1/4 cup coriander seeds 2 teaspoons cracked black pepper 1 cup diced onions 1/2 cup diced celery 1/2 cup diced carrot 1 large clove garlic, minced 2 sprigs fresh rosemary OR 1/2 teaspoon dry rosemary 2 bay leaves 4 butterfly pork chops, about 1-inch...
  • King Prawns with Four Dips
    on Jan 24, 2012 in Deluxe Appetizers
    24 King Prawns Lemon Wedges, to garnish Pepper Dip Spiced Dip Sesame and Ginger Dip Wasabi Paste Dipping Sauce 1. Wash and dry the King prawns. 2. Bring a large pan of water to a rolling boil, plunge in the King prawns, return to the boil, and...
  • Japanese Sushi Eggs
    on Jan 24, 2012 in Deluxe Appetizers
    5 cups sushi rice 6 cups water SEASONING 1 cup rice vinegar 2 tablespoon salt 48 large California Fresh Eggs, Hard cooked 3 sheets nori, chopped 2 avocados, thinly sliced Wasabi (optional) Pickled ginger slices (optional) 1. Wash rice thoroughly.
  • Italian Snack Bread
    on Jan 24, 2012 in Deluxe Appetizers
    2 3/4 cups all-purpose flour 1 package Fleischmann's® Rapid Rise Yeast 1 teaspoon rosemary OR 2 1/2 teaspoons oregano 1/2 teaspoon salt 1 cup water 1/4 cup plus 2 tablespoons olive oil 1 egg, at room temperature 1/2 cup grated Parmesan cheese 1/4 cu...
Loading Comments...

Comments

{ds_PageTotalItemCount} commentcomments
{pvComments::date}
{pvComments::comment}

Post a Comment

Close