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Latest Blog Posts for Free Recipes

  • Eggplant Salad (Uukkous Al-Badinjan)
    on Sep 28, 2010 in Bahrain Recipes Appetizer
    Eggplant Salad (Uukkous Al-Badinjan)Serve this vegetable dish as an appetizer (mezze), to be eaten with flat bread, or to accompany rice for a main meal.2 medium eggplants, whole, with stalks intact4 large cloves garlic, crushedsalt to taste2 tsp oli...
  • Sweet Rice (Mulhammar)
    on Sep 28, 2010 in Bahrain Recipes
    Sweet Rice (Mulhammar)This is not a dessert (which traditionally was rarely eaten as such) but a main dish. This is also served during the fasting month of Ramadan, in which case, omit the salt. (Salt stimulates thirst, and thus is not recommended wh...
  • Lentils, Macaroni, and Rice (Koshari)
    on Sep 28, 2010 in Bahrain Recipes
    Lentils, Macaroni, and Rice (Koshari)This main meal is eaten with the fingers (of the right hand only) from a common dish. Koshari is popular throughout the Middle East as a fast food.4 TBS oil3 large onions, sliced water as needed11⁄2 cups brown l...
  • Shrimp Balls (Chebeh Rubyan)
    on Sep 28, 2010 in Bahrain Recipes Appetizer
    Shrimp Balls (Chebeh Rubyan)These shrimp balls accompanied by a spicy tamarind and tomato sauce are served as an appetizer, or as an accompaniment to rice. White fish fillet may be used instead of shrimp.2 pounds uncooked shrimp, peeled, deveined, an...
  • Crab ‘n Rice
    on Aug 4, 2010 in Bahamas Recipes
    Crab ‘n RiceThis dish is usually served at midday or in the evening. This is a variation on the popular peas ‘n rice, and uses crabs, which are very common in the Bahamas. This version uses the more economical imitation ‘‘crab legs’’ (ava...
  • Creamy Baked Cabbage
    on Aug 4, 2010 in Bahamas Recipes
    Creamy Baked CabbageCabbage is a commonly eaten vegetable in the Bahamas and throughout the Caribbean. Serve this with a meat or fish dish.1 cabbage, shredded4 TBS butter2 TBS flour1 cup milksalt, pepper to taste1⁄2 tsp nutmeg4 stalks green onions,...
  • Ground Nut Soup
    on Aug 4, 2010 in Bahamas Recipes Soup
  • Orange and Coriander Pork
    on Aug 4, 2010 in Bahamas Recipes
    Orange and Coriander PorkThe original main ingredient of this dish is wild boar or oxtail. Serve with rice and creamy baked cabbage (see the next recipe) for an evening main meal.3 TBS butter2 onions, sliced fine2 pounds pork cubessalt, black pepper2...
  • Carrot Pudding
    on Aug 4, 2010 in Bahamas Recipes
    Carrot PuddingThis dessert is typical of the baked puddings handed down from British colonial times.2⁄3 cup butter1⁄2 cup brown sugar1 egg1⁄2 tsp nutmeg1⁄2 tsp cinnamon11⁄2 cups self-rising flour1⁄4 tsp baking sodaa pinch of salt1 cup mil...
  • Fruit Pilaf (Shirin Pilau)
    on Jul 27, 2010 in Azerbaijan Recipes
    Fruit Pilaf (Shirin Pilau)Sweet rice dishes, such as this, are traditionally eaten on Novruz (the Azeri New Year).1⁄2 pound rice1 quart water4 TBS ghee (clarified butter)1⁄2 cup seedless raisins1⁄2 cup dried apricots1⁄2 cup dried plums (prune...
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