Latest Blog Posts for Cook Republic

• Lamington Cake
  on Oct 15, 2015 in Baking Cake Dessert Recipe Archive Vegetarian australian baking cake chocolate coconut jam lamington layer cake naked cake party picnic red
  A delightful picnic cake fashioned after the iconic Australian Lamington Slice has layers of tangy butter cake squashed together with homemade roasted rhubarb jam, drizzled with chocolate ganache and topped with coconut. Hard to stop at one bite! Th...
• Rhubarb Strawberry Balsamic Jam
  on Oct 14, 2015 in Dessert Fruit Recipe Archive Vegetarian balsamic vinegar canning jam pantry red rhubarb strawberry summer vanilla
  A ruby red jam made by slow roasting rhubarb and strawberries with a dash of balsamic and vanilla in a heavy cast iron pan on the cooktop is ready in just under an hour and is delightfully tart and sweet. Makes an ideal Christmas present. I am a jam...
• Spicy Cauliflower Falafel With Beetroot Dip
  on Sep 29, 2015 in Canape Main Course Recipe Archive Vegetarian Whole Food almond meal beetroot butter beans canape cauliflower cumin falafel garlic lunchbox plant based spelt vegan
  These incredible vegan cauliflower falafels made with wholesome spelt flour and almond meal are a party-stopper. Always make extra as these disappear very fast and everyone asks for the recipe. Served with a made-in-minute beetroot dip and salad gree...
• New Zealand Trip Part II
  on Sep 27, 2015 in Journal
  After the first leg of our New Zealand road trip of North Island earlier this year, we drove to Waitomo and stayed in a charming little country cottage. We had booked ourselves in for the three hour Spellbound cave tours and the adventure we had whil...
• Tray Baked French Toast With Yuzu Curd
  on Sep 24, 2015 in Baking Breakfast Cafe Style Dessert Recipe Archive Vegetarian baking citrus curd egg french toast slow sunday tray bake yuzu
  A delicious quick-to-make breakfast of sweet French Toast baked in a tray and served laden with fresh berries, whipped cream and a tart tangy yuzu (citrus) curd will make your weekend mornings with the family even more special. I love the novelty and...
• Market Veggie Strata
  on Sep 22, 2015 in Bread Main Course Recipe Archive Vegetarian baking capsicum dinner egg lunch mains mushroom sourdough spinach sweet potato vegetarian
  Dinner is served with a hearty mix and bake casserole of market fresh veggies, torn sourdough and plenty of herbs that get baked to a delicious roast goodness. Light, healthy and no-fuss make-ahead cooking at its very best. We might not be familiar...
• Blood Orange Granita
  on Sep 15, 2015 in Dessert Fast Fruit Recipe Archive Vegetarian anise blood orange chilled citrus dessert granita maple syrup spring summer
  One of the hardest citrus trees to grow, blood oranges usually have a very short season and therefore very prized in the culinary circuit. In the past few years I have seen them in abundance and their supply seems to be growing. Yay for all those blo...
• Zucchini Burrata Spring Salad With Pesto And Postcards From The Visual Gathering Workshop
  on Sep 7, 2015 in Cafe Style Fast Recipe Archive Salad Vegetarian brunch burrata cheese garden gathering gluten free kale pesto pistachio spiralizer spring workshop zucchini
  Last Friday I hosted and taught the Visual Art Of Gathering Food & People Workshop at the Cook Republic Headquarters with Emma Duckworth. It was a creative day brimming with styling layer cakes, floral crowns, abundant cheeseboards, lush tablesca...
• Apple Crumble Bircher With Macadamia Milk
  on Sep 1, 2015 in Breakfast Fast Fruit Recipe Archive Vegetarian apple bircher breakfast cinnamon coconut dairy free gluten free honey muesli nut vegan yoghurt
  Ever since I first tried almond milk, I have had problems with it intermittently. It is very random and has nothing to do with how fresh it is, although I have noticed that I will most definitely have a tummy upset if the almond milk is a day old. Bu...
• Bombay Potatoes
  on Aug 18, 2015 in Breakfast Cafe Style Indian Main Course Recipe Archive Vegetarian brunch curry powder egg gluten free potato turmeric
  Anyone who grew up in Bombay (India) will tell you that these quick spice tossed crispy cooked potatoes were India’s answer to the British Raj’s Fish and Chips, minus the Fish of course. A staple in every home, these potatoes grace restau...

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