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Michael pastry, is the benchmark must for all lovers of pastry. Recipes and advice, Michael will guide you step by step to the creation of pastes, creams, toppings ...

Owner: Michaelpat

Listed in: Food & Drink

Language: English

Tags: recipes, pastry, cake, pastes, creams

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Latest Blog Posts for Michael Pastry

  • Partner Directory
    on Dec 18, 2010
    - Free Web Directory- Soviet Power Directory- AddSiteToDirectory.com- Readi-Move.com - Web Directory----------------------------------...
  • Ganache
    on Dec 17, 2010 in Chocolate whipping cream
    Recipe:600g whipping cream300g dark chocolatePreparation:- Boil the cream and remove from heat, add chocolate, stirring with a whisk.- Stir until chocolate is completely melted.
  • Cakes
    on Dec 16, 2010
    - Chocolate chip Muffins ..............................................................................................................................- Ganache..........................................................................................
  • Chocolate Chip Muffins
    on Dec 16, 2010 in Muffins
    Recipe: Makes 12 large muffins1 teaspoon baking powder100g caster sugar1 packet of vanilla sugar300g flour12gr butter23cl milk2 eggs125g chocolate chipsPreparation :- Preheat oven to 170 ° C.Step 1: - Soften butter in microwave.- Mix the butter with...
  • Base paste
    on Dec 16, 2010
    - Sweet dough..............................................................................................................................- Sweet dough (Almond).........................................................................................
  • Cream
    on Dec 16, 2010
    - Light cream..............................................................................................................................- Pastry cream.................................................................................................
  • Light cream
    on Dec 4, 2010 in Cream pastry cream Light
    Recipe:The pastry cream :Milk : 250gSugar : 62gFlour : 22gEggs : 1See steps of preparation >>>Other:100g whipping cream 35% fatPreparation :Step 1: - Make the Pastry cream and let cool.- After cooling, mix the custard.- Fit as a double cream...
  • Sweet dough (Almond)
    on Nov 30, 2010 in base paste Dough base
    Recipe :Almond powder : 13grFlour : 250grEggs : 1Butter : 100grIcing sugar : 100grSalt : 2grPreparation : Step 1, 2 :In a mixer, cream the butter with the sugar.Step 3 :Add in this order: egg, salt, ground almonds and flour. Step 4 :- Mix until dough...
  • Pastry cream
    on Nov 30, 2010 in Cream milk pastry cream
    Recipe :Sugar : 250grMilk : 1 literFlour : 90grEggs : 4Preparation :Step 1 : - Pour the milk into a saucepan and place over high heat.- Pour the sugar into the milk- Beat eggs in a bottom of hen before the milk arrives at boiling.Step 2 : - Add suga...
  • Sweet Dough
    on Nov 30, 2010 in base paste Dough base
    Recipe :Flour : 250grButter : 100grIcing sugar : 100grEggs : 1Preparation :Step 1 :- Sift the icing sugar with the flour.- Working together sugar, flour and softened butter.Step 2 : - Mix until dough formation.- Do not overwork the dough.- Let stand...
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