The fantastical every day life of an American-born French wife!

Owner: FeteForeign

Listed in: Travel

Language: English

Tags: France, French Food, French culture, Daily Life

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Latest Blog Posts for Fête Foreign

  • SpecialEvery year, at this time, for the past 13+ years I have made the same cake. A chocolate mousse cake on a chewy coconut crust. It started as a "new recipe" and ended up becoming THE cake of the year---and every year thereafter. This year, though, I de...
  • CrêpesIt's that time of the year again. After the galette (frangipane almond paste smothered between butter-laden puff pastry) it is now time to get out the crêpes pans. Add a kilo or two of Nutella and other creamy goodness and you're fully equipped to t...
  • Guess.
    on Jan 2, 2013 in Daily Life Food
       That's what you should make your guests do when you serve them this soup.Try it. Two main ingredients.Endless possibilities. Smile!
  • Best Dip Ever!
    on Dec 28, 2012 in Food Holidays
    You have got to try this dip. Don't read the ingredient list too many times. It'll put you off. The end result is just Y U M M Y!  Hawaiian Island Dip Smile!
  • Foreign Food Fridays : They're Coming to Town!Who? My in-laws.I will serve them this yummy Italian tarte for dessert.   Smile!
  • Paris, Paris
    on Dec 26, 2012 in Daily Life Paris Holidays
    Paris during the holidays is lovely.....The weather was unusually mild....The people were nice (seriously they've improved so much)....The trains weren't on strike (but they will be tomorrow)...The shop windows were all aglow....The Nutella mutated..
  • The One With the Hamster Resurrection
    on Nov 3, 2012
    Source   Yesterday I found myself rubbing a rather cold, stiff hamster. Let's go back to the beginning. I don't want a dog. The Princesses two are always campaigning for un petit chien.  We went the way of the compromise and...
  • The One with the Nostalgia Induced Heart Attack
    on Sep 2, 2012 in France Daily Life Whaaaat
    It went like this : For years Monsieur has talked about his grandma's house where he used to spend his summers as a little boy. The house, the gardens, the memories made there. It sounded simply idyllic. So finally, we went back to the house, to see...
  • Confessions of a Sugarholic, Part 2
    on Aug 29, 2012 in France Daily Life Food
     Well here is the recipe. (I call it macaroon cake because if you beat the yolks and whites separately you'll end up with a cake that has the same texture as France's famous macarons.) The cake is delicious by itself, but for a special treat go...
  • Confessions of a Sugarholic : Part 1
    on Aug 27, 2012 in Daily Life Food Shape up Random
    The youngest princess used to ask me "what's for dessert?"--after breakfast. I'm going into my second year of consistently running and working out. It's become part of my life now and eventually I'll reach all my goals but until recently, I'd pretty...
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