Latest Blog Posts for Canela and Comino

• Think Spice – Think Annatto
  on Apr 6, 2010 in Uncategorized achiote annatto spice
  Two years ago, Sunita asked for hosts for the Think Spice food event. I was quick to respond because I have always enjoyed the times I have been able to participate. At that time, I chose cloves and was thrilled by all the participation and recipes o...
• {TWD} Coconut Tea Cake
  on Mar 30, 2010 in Dessert Snack Cakes cake coconut Dorie Tuesdays With Dorie
  Dorie mentions on the page of this recipe that it was from a friend who likes a “dry cake” which was intriguing. Mind you I thought about many ways to “spruce up” what was sounding to be a bit blah. Dry. Coconut. Cake. I mean,...
• {BBB} Gluten-Free No-Knead Hearty Seeded Sandwich Bread
  on Mar 22, 2010 in Bread gluten free BBB no knead yeast
  The Bread Baking Babes took a break this month. A break from kneading that is! We were all challenged by Mary to get both our hands and our wheat flour out of the dough! I have several friends who have begun the gluten-free life in order to deal with...
• Welcome Spring! Cupcakes
  on Mar 20, 2010 in Cakes Cupcakes Dessert Filling & Frosting Spring cake mix cream cheese frosting orange
  Today marks the first day of spring and it has announced itself with a gentle warming effect over the last few days. What fun to see life begin to grow, flowers begin to bloom and the feeling in the air change without much effort. Spring also seems t...
• {TWD} Chocolate Pistachio Tart
  on Mar 17, 2010 in Chocolate Dessert Pies & Tarts chocolate Dorie nuts pistachio tart Tuesdays With Dorie
  With St. Patrick’s Day around the corner (by just minutes) I wanted to adjust this week’s TWD recipe to be a bit more “green”. So then I had to decide between exchanging the raspberries either for kiwi fruit or pistachio nuts.
• {TWD} Thumbprints For Us Big Guys
  on Mar 10, 2010 in Cookies Dessert almond cookies Dorie jam nuts Tuesdays With Dorie
  Sometimes I find that I stray from a recipe and it turns out ten times more delicious! Sometimes I find that a change I makes affects the dish more than I had desired. Every so often, I read through a recipe really carefully and thoroughly. The last...
• Bread Baking Day #27 Round-Up
  on Mar 6, 2010 in Bread BBD round up
  Latin American countries are wonderfully hospitable and seem to always have something on the table to share when you arrive. This round up of Bread Baking Day #27: Pan Latino/Latin Breads is evidence. It is exciting to have bread from all over Latin...
• {TWD} Toasted-Coconut Custard Tart
  on Mar 3, 2010 in Dessert Pies & Tarts coconut custard tart Tuesdays With Dorie
  I may have commented before on my, well, lack of like for coconut. I have a great deal of aversion to the paper like shreds sold in bags here in the states. While in Peru, I realized that coconut does not actually come from the bags themselves (altho...
• {BBD} Pan de Tres Puntas
  on Mar 1, 2010 in Bread Provecho Peru Recipes BBD comida peruana peru peruvian bread peruvian food recetas peruanas
  My visit to Arequipa was an incredibly memorable one. It was a time to slip away with another gringa, I was robbed of money and my residency card and laughed and played as I hadn’t in a long time. Our last morning there was one of great adventu...
• Peru Food News
  on Feb 27, 2010 in News Provecho Peru comida peruana news peru peruvian food
  In so many countries around the world, access to magazines which highlight food and recipes seems almost, dare I say, excessive. While living in Peru, I enjoyed collecting recipes from the newspaper, buying the overly expensive cookbooks that seemed...

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